What kind of person am I, and what can you expect to see here?
Well, that depends on the day. From the name and design, you might have gathered that I'm quite interested in food and cooking. If a weekend goes by that I haven't undertaken some sort of baking project or experiment, I just don't feel complete.
Secondly, I have a keen interest in science. Anything I read in the New Scientist, Nature, or Scientific American is fair game. I realize that this topic doesn't always appeal to many others, but the point is expression, and I'd be remiss not to include this part of my life.
Lastly, I'll probably discuss my sons quite a bit. They're both pretty young: 5 and (almost) 8. They're an endless source of funny quotes and quirky behavior, and they're the best part of my life.
